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Fisher Retires as State Agiculture Secretary, Atchison III to Lead Department

Gov. Phil Murphy recently marked the retirement of Department of Agriculture Secretary Douglas Fisher (on right in photo), who has served as Secretary for 14 years. Assistant Secretary Joe Atchison III (left in photo) will direct the department, assuming the responsibilities of Secretary.

“Since 2009, Secretary Fisher has been a steadfast advocate for the Garden State’s agricultural community,” said Murphy. “From expanding agritourism to combating food insecurity, Secretary Fisher has dedicated his career to preserving New Jersey’s agricultural roots, while exemplifying a sincere commitment to this state and serving the public. I wish him nothing but the best and congratulate him for all he has accomplished at the Department of Agriculture.”

“I am blessed to have the privilege of serving the public in my career in government and have always strived as Secretary of Agriculture to bear in mind how we could help not only the industry, but also all residents whose lives are enhanced by agriculture in our state,” said Fisher. “I sincerely thank Governor Murphy as well as Governors Christie and Corzine, under whom I have served, and who showed faith in me throughout my over 14 years in this position.”

Joe Atchison III, Assistant Secretary and Director of Marketing and Development for the New Jersey Department of Agriculture, joined the Department in July 2005 as a Marketing Specialist. Through the years, Atchison advanced to Coordinator of Agricultural Marketing and then to Division Director of Marketing and Development before being named Assistant Secretary in January 2022. As Assistant Secretary, Atchison is familiar with all the facets of the Department operations and oversees the Fiscal, IT, and Human Resources units. He also fulfills the duties of the Secretary of Agriculture when the Secretary is unavailable.

In his role as Division Director, Atchison will oversee all of the Department’s agricultural marketing efforts primarily under the banner of the Jersey Fresh branding program. During his tenure, the Division has begun a transition from an Organic Certification program to a program that offers technical, educational, and marketing support for organic and regenerative farming operations. Additionally, the Department introduced a Jersey Raised livestock marketing program and is working to add livestock processors in the state to reduce travel and wait times for livestock producers.

The Division of Marketing and Development also administers a suite of regulatory services including food safety inspection and enforcement; regulation of the state’s commercial dairy, feed, and fertilizer industries; and commodity import inspections. The Division administers more than $5 million in annual grant-funded programs.

Atchison III holds a Bachelor of Science degree from Rutgers University School of Business in Management and Marketing. He and his family live in Cherry Hill.