South Jersey Best Pizza: Who’s Serving the Ultimate Slice This Year?

When it comes to rating the best pizza in South Jersey, the truth is—it’s almost impossible to pick just one winner; you’re that spoiled for choice.

You’ll find places that stick to tradition, serving up classic, old-school pies that remind you why you fell in love with pizza in the first place.

Others get creative with flavors, throwing in everything from spicy honey to gourmet cheeses, turning a simple pizza into a whole new experience.

And let’s be honest—when the pizza is this good, how do you even begin to choose?

Well, every year, we’re proud to take on that challenge.

We round up the top pizza spots across Burlington, Camden, Cumberland, and Gloucester counties and put them to the ultimate test.

Which place has the best crust? The richest sauce? The perfect cheese-to-topping ratio?

The competition is always fierce, and this year is no different.

So, who’s taking the crown this year?

Let’s dig in and find out who’s serving up the absolute best pizza in South Jersey!

1. Santucci’s Original Square Pizza, Sewell

Let’s start with one of the most recommended pizza spots in South Jersey: Santucci’s Original Square Pizza.

These guys do things a little differently. They put the cheese under the sauce, which totally changes the way their pizza tastes and feels, much like a Chicago deep dish pie.

Instead of biting into a layer of melted cheese first, you get hit with their bold, tangy tomato sauce right away.

The cheese underneath melts perfectly into the crust, creating a super gooey, flavorful base that’s very different from a regular pizza.

It’s crispy but still soft inside, and the square shape gives it an old-school, homemade feel.

Santucci’s isn’t new to the pizza game—they’ve been making their famous square pies for over 60 years.

People who love their pizza say it’s totally addictive, and once you try it, it’s hard to go back to the usual style.

If you like trying something different that still feels classic, this is a spot you should definitely check out.

2. Brooklyn Original Pizzeria, Haddon Heights

If you’re a New York-style pizza lover, Brooklyn Original Pizzeria is probably right up your alley.

They make thin, foldable slices that are slightly crisp on the bottom but still soft and chewy inside––the kind of pizza that tastes like New York, even though you’re in Jersey.

One of their most popular pies is the “Fuggedaboutit,” which is topped with fresh mozzarella, tomato sauce, pepperoni, olive oil, oregano, parmesan, and basil.

They also make pinwheels, which are basically rolled-up slices stuffed with toppings like buffalo chicken or chicken ranch.

They’re super popular and a great option if you want something different from a regular slice.

Brooklyn Original Pizzeria keeps things simple but perfect—they focus on high-quality ingredients and classic flavors, and it totally pays off.

If you’re looking for that authentic Brooklyn experience, look no further.

3. Tacconelli’s Pizzeria, Haddon Township

Tacconelli’s is one of those places where people plan their whole day around eating there—and for good reason.

They’ve been making pizza since 1946, and they’ve basically mastered the art of thin, crispy pies.

The first thing you need to know about Tacconelli’s is that you have to call ahead to reserve your dough.

Yep, they only make a certain amount of dough daily, and once they’re out, they’re out.

That’s how you know this place is serious about freshness.

Their tomato pie is their most famous pizza.

It’s simple but full of flavor—a super-thin, crispy crust topped with a rich, bold tomato sauce and the right amount of cheese.

Some people even order it without cheese, just to let the sauce shine.

Tacconelli’s doesn’t load their pizzas up with a ton of toppings or gimmicks––they believe in keeping things simple and doing it right.

If you’re a thin-crust lover who wants a pizza with fresh ingredients and classic flavors, this is one of the best places to go.

4. Kate & Al’s Pizza, Columbus

If you ask people in Burlington County where to get great pizza, Kate & Al’s is probably the first place they’ll mention.

It’s a small, family-owned spot that has been making old-school square pizza for decades.

Their crust is light, crispy, and full of flavor. But the real star here is their tomato sauce.

Unlike many places, they don’t overload their pizza with cheese—they let the sauce be the main focus.

And honestly? It works.

If you want a simple, delicious square slice that’s been made the same way for years, this is a place you need to check out.

5. Big John’s Pizza, Bridgeton

If you’re someone who believes “the bigger, the better” when it comes to pizza, then Big John’s is the place for you.

These guys make huge, cheesy pizzas with tons of toppings, so if you’re looking for a big, filling meal, this is the spot.

They make their dough fresh every single day, and it really does make all the difference.

Their crust is thick and chewy but still has a little crisp, and their sauce is bold, garlicky, and full of flavor.

One of the best things about Big John’s? They don’t skimp on cheese.

So, if you love that perfect, stretchy cheese pull when you take a bite—welcome to heaven.

6. Riccardo’s Pizza & Italian Restaurant, Browns Mills

Riccardo’s is one of those places that’s all about consistency and quality, which is exactly what you want in a great pizzeria.

You know when you order a pizza, and it’s absolutely perfect one time, but then the next time, it’s just okay?

That never happens here.

Riccardo’s delivers that same delicious, perfectly baked pizza every single time.

They stick to traditional Italian flavors, which means you’re getting a pizza that’s been crafted with authentic ingredients, fresh dough, and a rich, flavorful sauce.

Their thin-crust pizza is a fan favorite, and if you love a good tomato pie, they’ve got one of the best in Browns Mills—you can’t get a better balance of tangy and slightly sweet sauce layered over a light, crispy crust.

They also have a huge menu of Italian classics, so if you’re in the mood for chicken parm, baked ziti, or fresh seafood dishes, you’re in for a treat.

The restaurant has a cozy, family-friendly vibe, making it a great place for a casual dinner or a big family meal.

So, if you’re looking for a spot that delivers top-notch pizza and a full menu of Italian favorites, Riccardo’s should definitely be on your list.

7. Luca’s Pizza at The Cumberland Mall, Vineland

Luca’s Pizza, right in the heart of Cumberland Mall in Vineland, proves that you don’t need a fancy sit-down restaurant to get a solid slice.

They’ve been around for decades, and anyone who’s ever grabbed a bite here knows this isn’t your typical food court pizza.

First off, their hand-tossed dough is made fresh every day, which gives their pizza that perfect mix of crispy and chewy.

Then there’s the sauce—zesty, slightly sweet, and flavorful—which they spread evenly across the entire pie.

And let’s not forget about the cheese.

They use just the right amount, so every bite is gooey but not overly greasy.

Their huge slices make it the perfect place to stop when you’re shopping and need something fast but filling.

And if you have time to sit down, you can order a whole pie, which is even better.

But pizza isn’t the only thing they do well.

Luca’s also serves cheesesteaks, garlic knots, strombolis, and calzones, so if you’re not in the mood for pizza (which, let’s be honest, is rare), you’ve got plenty of options.

Next time you’re shopping at Cumberland Mall and hunger strikes, skip the fast food and head straight to Luca’s.

8. Holy Tomato, Blackwood

Now, let’s switch things up and talk about a place that knows a thing or two about creative pizza.

Holy Tomato in Blackwood is one of the most unique pizzerias in South Jersey, and once you try it, you’ll see why.

Right away, the name grabs your attention, and once you walk inside, you know you’re in for something different.

The atmosphere is funky, fun, and not your typical pizzeria vibe.

But let’s get to the important part—the pizza.

They have some seriously creative specialty pies that make this place stand out.

One of the most popular is the Buffalo Chicken Pie, which is topped with mozzarella, fresh garlic, shredded chicken, and a choice of homemade buffalo sauce or a sweet-and-spicy honey buffalo sauce.

That combination of spicy and sweet is absolute perfection, and you’ll likely find it hard to order anything else when you come back.

If you’re looking for something on the healthier side, the Super Veggie Pie is a must-try.

It’s a white pizza loaded with onions, mushrooms, broccoli, artichokes, spinach, and roasted red peppers—and they even serve it with balsamic dressing on the side.

Holy Tomato is where you go when you’re tired of the same old pizza and want something different.

The vibe is great, the food is top-notch, and the flavors will keep you coming back for more.

9. Joe’s Pizzeria and Bistro, Marlton

Joe’s Pizzeria and Bistro is one of the best Italian spots in Marlton; there’s no doubt about it.

They serve up classic, perfectly balanced pizzas, but what makes them stand out is how much variety they offer.

Their pizza is exactly what you want—thin, crispy, with a great sauce-to-cheese ratio—but if you’re in the mood for pasta, seafood, or sandwiches, they’ve got you covered.

One thing people love about Joe’s is their pasta options.

You can choose from tons of different pasta types (like fettuccine, capellini, and linguine) and pair them with house-made sauces like vodka, bolognese, or classic pomodoro.

And the portions? Huge.

Plus, the atmosphere is warm and inviting, making it a great spot for a date night or a family dinner.

If you want a place that does pizza and Italian food equally well, Joe’s is a solid choice.

10. Raymond’s Pizza, Cherry Hill

Raymond’s Pizza in Cherry Hill is the way to go for a classic slice.

They keep things simple, traditional, and consistently good.

Their plain cheese pizza is incredible, with a sauce that’s just right — not too sweet, not too salty.

And if you want something a little different, they have a Margherita pizza and a unique “Swirl” pizza, which has a swirl of sauce on top that adds an extra pop of flavor.

They also make strombolis, calzones, wraps, subs, and even classic Italian dishes like Chicken Piccante and Veal Marsala.

And that’s it! Now, it all comes down to you.

Which one is your No. 1 pick?

Is it the crispy, sauce-on-top signature square pies from Santucci’s?

Maybe you’re all about a classic, foldable New York-style slice from Brooklyn Original Pizzeria.

Or perhaps you prefer a thin, crispy, old-school tomato pie like the ones from Tacconelli’s.

How about family-owned, long-time neighborhood favorites like Riccardo’s, Joe’s, Luca’s, and Raymond’s, all of which deliver consistently delicious, homemade-style pizza that keeps people coming back year after year?

The truth is, every single one of these pizzerias is a winner in its own way.

So, in reality, when it comes to picking the best pizza in SJ, the choice is all yours.

Visit your favorite spots, grab a slice (or a whole pie!), and see which one satisfies your pie cravings the most.

Take a bite, savor the flavors, and ask yourself:

“Is this the best pizza in South Jersey?”