As soon as Labor Day is over, life returns to its usual routine, but here’s the best part: fall is when some of the best new restaurants open up.
This season in New Jersey is all about cozy meals and exciting new places to eat.
The smell of hearty soups, fresh-baked pretzels, and warm, rich broths fills the air as we look forward to cozy, creative meals.
Here’s a look at the latest spots that opened in September, plus a few exciting ones coming soon.
Let’s get started!
1. JINYA Ramen Bar, Totowa (Opened September 10)
If you love ramen, then JINYA Ramen Bar is a must-visit.
They opened their first New Jersey location on September 10, bringing rich, flavorful broth and homemade noodles to Totowa.
They’re known for their Spicy Umami Miso Ramen and JINYA Tonkatsu Black, which comes with pork, garlic chips, and mushrooms.
And we can’t forget that they also have a delicious vegan ramen that’s just as creamy.
Plus, the menu includes small bites like tempura Brussels sprouts and bao buns.
With a full bar featuring Japanese beer and spirits, JINYA is the perfect place for a comforting bowl of ramen.
2. 1950 Originals, Westfield (Opened September)
Hot dogs, but not like you’ve ever had before!
1950 Originals opened their second location in Westfield this September, and it’s already a hit.
They serve wild creations like hot dogs topped with candied bacon, peanut butter, plantains, and Guinness gravy.
Don’t worry; if you like your hot dog plain, you can also get one with classic toppings.
They also offer burgers and fries, all fried in beef tallow for extra flavor and crisp.
There’s no denying this place is quickly becoming a favorite for anyone looking for something a little different.
3. Perla Oyster Bar, Maplewood (Opened September)
Seafood fans are in for a treat with Perla Oyster Bar, which opened in September in Maplewood.
They were already well-known for their mobile oyster truck, but now you can enjoy fresh oysters at their new location.
The oysters come from New York, New Jersey, and Canada, and they can be eaten raw or grilled with all the usual toppings.
The menu also includes small dishes like anchovy toast and pickled deviled eggs.
If you love seafood, you have to give this spot a try.
4. Bar MUTZ, Westwood (Opened September)
In September, Bar MUTZ opened its doors in Westwood, and it’s already getting attention.
This Italian spot focuses on fresh mozzarella, and they’re serving it up in all kinds of creative ways.
You can expect mozzarella sticks with hot honey, cured meats, pasta, and more.
Its casual yet upscale vibe makes it the perfect place for a relaxed dinner with friends or family.
Chef Robbie Felice, who has been nominated for a James Beard Award, is behind this place, so you know the food will be top-notch.
5. Namkeen, Lake Hiawatha (Opened Late September)
Namkeen, which interestingly blends Pakistani and American flavors, just opened its latest location in Lake Hiawatha at the end of September.
They’ve got dishes like Dhamaka Fries—fries topped with fried chicken, tikka sauce, and pickles—and their popular Tikkaville Sandwich, a crispy chicken sandwich with tikka sauce.
Their chicken tikka mac and cheese is already a fan favorite, and the spicy maple wings are perfect for anyone who likes a little heat.
Namkeen is a great spot if you’re in the mood for something bold and different.
6. Butterfish, Rutherford (Opening in November)
Butterfish hasn’t opened yet, but it’s coming very soon, and sushi fans can’t wait.
Chef Jeffry Undiarto, who has worked in Michelin-starred restaurants, is behind this sushi spot, which is expected to be creative, fresh, and fun.
While we don’t know all the details yet, it’s safe to say this is going to be a go-to for anyone who loves sushi or seafood.
Keep an eye out for their opening this November!
7. Black Horse Tavern & Pub, Mendham (Reopening Late Fall)
One of New Jersey’s oldest restaurants is coming back this fall.
Black Horse Tavern & Pub has been serving customers since 1742, and after a renovation, they’re reopening later this year.
Even though the kitchen, dining room, and bar have been updated, they’re keeping the cozy, historic vibe that locals adore.
The new menu will have updated pub food, so it’s perfect for fall nights.
If you love places with history and good food, this is one to look forward to.
8. MM by Morimoto, Montclair (Opening This Fall)
This fall, Iron Chef Masaharu Morimoto is opening MM by Morimoto in Montclair, and it’s already one of the most talked-about restaurants of the year.
The space is huge—almost 13,000 square feet—and the menu will feature Morimoto’s signature Japanese and Western dishes.
Expect sushi, sashimi, premium proteins, and a full bar with handcrafted cocktails.
Even though it’s not open yet, it’s worth getting excited about.
Stay tuned for more updates on the exact opening date!
9. Miracle Christmas Bars (Returning in November)
Get ready for some holiday fun because Miracle Christmas Bars are coming back to New Jersey in November!
These pop-up bars are famous for their over-the-top Christmas decorations and festive cocktails.
They serve creative drinks like spiked eggnog and cocktails with holiday themes in a cozy, holiday-themed setting.
Each bar is only open for a couple of months, so be sure to check it out before the end of the year.
It’s the perfect way to get into the holiday spirit.
10. Faubourg, Weehawken (Opened September)
Last but not least, Faubourg in Weehawken opened its doors in September, and it’s already making waves.
The restaurant serves French classics like coq au vin and crème brûlée, along with seasonal dishes.
They’ve also got a great plant-based menu for anyone looking for something vegetarian.
The space is modern and welcoming, with a 16-seat bar offering local beers and wine by the glass.
It’s a beautiful spot for a special night out or a casual dinner by the Hudson River.
And that’s a wrap—10 amazing restaurants that either just opened or are opening soon in New Jersey this fall.
Whether you’re craving ramen, hot dogs, sushi, or holiday cocktails, these new spots have something for everyone.
Be sure to check out these new spots and enjoy some of New Jersey’s best food this fall!
